Having some friends over to watch the game? Not sure what to make for your next tailgate? Great food can help get everyone get their game face on!
Rania Harris is helping to do her part and get your pre-game party off to a great start with this week’s Heinz Red Zone recipe for Sweet BBQ Chicken Dip!
Don’t forget to tune into the PNC Steelers Huddle Show each Saturday after the 11:00pm news on KDKA-TV for more of Rania’s recipes!
Sweet BBQ Chicken Dip
Recipe courtesy of H.J. Heinz Company and Ocean Spray Cranberries
2 8-ounce Packages cream cheese, softened
3 cups Shredded chicken
¾ cup Ocean Spray® Jellied Cranberry Sauce
¾ cup Heinz® Chili Sauce
1 tablespoon Lea and Perrins® Worcestershire sauce
1 tablespoon Heinz® Apple Cider Vinegar
1 tablespoon Dijon mustard
1 teaspoon Red pepper flakes
1 ½ cups Shredded Monterey Jack cheese
½ cup Sliced green onions
Assorted salted crackers
1. Preheat oven to 375ºF.
2. Spread cream cheese into bottom of 13 x 9-inch baking dish.
3. Stir together chicken, cranberry sauce, chili sauce, Worcestershire sauce, vinegar, mustard and red pepper flakes in medium bowl. Spoon mixture over cream cheese in baking dish. Sprinkle with cheese.
4. Bake for 20 to 30 minutes or until heated through. Sprinkle with onions. Serve with crackers for dipping.
Makes: 16 servings
©2009-2010 Ocean Spray Cranberries, Inc. and Ocean Spray International, Inc. All rights reserved.
©H.J. Heinz Company, L.P. 2010. All rights reserved.