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Jason Capps: Fresh Strawberries With Mint & Balsamic Vinegar

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(Photo Credit: CBS)

Jason Capps, the owner of Bella Sera Trattoria in Market Square, stops by Pittsburgh Today Live to talk more about how his restaurant will be taking part in a nationwide celebration of Robert Mondavi, whose commitment to the wine industry helped to develop it into what it is today. He also whips up a tasty recipe.

Fresh Strawberries with Mint and Balsamic Vinegar

Ingredients

  • 1 pint fresh strawberries
  • 2-3 tablespoon high quality balsamic vinegar
  • 2-4 sprigs mint leaves, chiffonade
  • Fresh cracked pepper

Directions:
Slice or quarter strawberries. Toss with remaining ingredients.

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