The holiday season is here and what better way to celebrate than with some egg nog pancakes!

Turner Dairy Farms Egg Nog Pancakes

Yield: About 12 (1/4 cup) pancakes

Ingredients:

• 2 cups all-purpose flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon ground nutmeg
• dash of cinnamon
• 2 eggs
• 1 1/2 cups Turner Dairy Farms Egg Nog
• 2 tablespoons butter, melted
• 1/4 cup milk

Directions:

- In a bowl combine the flour, baking powder, salt, nutmeg, and cinnamon

- In another bowl beat eggs, egg nog, butter, and milk; stir into dry ingredients until just moistened

- Pour batter by 1/4 cupfuls onto a lightly greased hot griddle

- Turn when bubbles form on top; cook until second side is golden brown