Irma Rombauer, author of The Joy Of Cooking, was an accomplished home baker. Make her Pecan or Angel slices for your holiday cookie swap or your Christmas dessert table.
Megan Scott, from Joy Of Cooking and the blog The Joy Kitchen, shares tips on how to know your oven.
While everyone can enjoy hot chocolate at any Starbucks located throughout Pittsburgh, there are a few Pittsburgh-based businesses that have taken this wintertime staple to new heights.
Find out how to plan the perfect holiday menu from Chef Kate Cunning, culinary commentator for the East Coast Wine Geeks Podcast.
Vegan desserts can still be fun, delicious and easy to make! This treat from Chloe Coscarelli, Food Network-winning vegan chef, is perfect to bring to a cookie swap to satisfy everyone.
Mashed potatoes are the ultimate comfort food. Whether served with gravy, with cheese or in a hearty dish, if mashed potatoes in all of their forms are one of your favorite dishes, here are some great places to enjoy them in Pittsburgh.
Employees argue they should not be working on the holidays. Councilwoman Rudiak believes employees have the right to spend time with their family.
I have found the true reason for the season! Meet the gobblerito, Thanksgiving dinner + burrito.
Carrie Morey’s Black Pepper Biscuits will give your Thanksgiving table just the right amount of Southern flair and keep your family running for more.
Heather Bertinetti, author of “Bake It, Don’t Fake It!”, shares her coconut shortbread cookie recipe.
Carla Hall shares her famous chicken pot pie recipe that she made on Top Chef.
These new cookbooks from sister company Simon & Schuster have some fabulous recipes for your next holiday gathering.
Want a home-cooked meal, but can’t cook? Jessica Seinfeld’s book has more than a 100 step by step recipes that can help you become a “can cook” in no time. Try her simple roasted eggplant and cherry tomato recipe tonight!
If you or a loved one are on a-gluten free diet, you don’t have to sacrifice delicious foods. Here are three delicious dishes that you can make for Thanksgiving, courtesy of Chef Bill Fuller of Big Burrito Restaurant Group.
Several Pittsburgh restaurants are offering both traditional and non-traditional Thanksgiving feasts this year, so gather up your loved ones and head out for dinner where the only requirement is enjoying each other’s company,
While turkey is the quintessential Thanksgiving dish, it’s the side dishes that can make or break the meal. From roasted asparagus to classic pumpkin pie, it’s time to get inspired.
Celebrate National Vegetarian Day with one of these delicious vegetable filled dishes. Not into salad? Try spinach lasagna, hummus or falafels.