You’ll soon have a new choice of soft drink when heading to PNC Park this season.
It’s not easy to find a decent cup of coffee when traveling. So we scoured the world’s airports in search of the best cafes and java joints, and came back with our top seven.
Consider these essentials to throw the best party for the big game, from CBS Local’s Eat See Play.
If year-round sunshine, epic waves, and surfer chicks aren’t enough to lure you to Maui, the island’s solar-powered, organic vodka distillery might do it. Check out Ocean Vodka, an 8-year-old company that recently opened a visitor-friendly complex. Aloha!
The U.S. attorney in West Virginia says federal authorities are opening an investigation into what caused a chemical spill that tainted a river and shut down much of the state’s capital city and surrounding counties.
It’s about to be one of my favorite times of year: Restaurant Week!
When it comes to drinking, we’re all about going underground. That used to mean drinks at a speakeasy, but now it means in a cave. Check out the world’s best bars in a cave.
Renowned more for its Riesling than its rye, New York’s grape-growing Finger Lakes region — think Western Upstate, between Ithaca, Rochester, and Syracuse — is actually one of the country’s most underrated beer destinations. Home to 36 craft breweries and 19 brewpubs (the largest concentration of beermakers in the state, despite what you might think!), it’s the perfect spot for a weekend beercation.
A man was shot and killed, and the suspect fled after a shooting at a North Side bar.
Summer is a great time for many things, but for some of us the best part is hanging out with a refreshing cocktail.
Just in time for St. Patrick’s Day, the website Urbanspoon has released its list of the 200 most popular bars across the county.
Oakland has no shortage of great places to eat. It’s hard to get bored, since the menus and locations are as diverse as the student population!
KDKA Radio’s Mike Pintek is joined in-studio with Kevin Joyce, owner of the Carlton Restaurant and member of the Pennsylvainia Restaurant Association.