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Food Blog

(Photo Credit: Sarah Kovash)

You Need To Eat This: Bar-B-Cone

This is a game changer for BBQ lovers.

07/19/2014

(Photo Credit: Thinkstock)

You Need To Eat This: Pittsburgh French Fry Roundup

Sure most people’s focus might be on the World Cup final, but who doesn’t have time to celebrate the most delicious snack in the world?

07/13/2014

(Photo Credit: KDKA Photographer Bryan Orr)

You Need To Eat This: When Pigs Fly

Primanti’s has a new sandwich and it’s pretty much everything you could ever want between two slices of bread.

06/24/2014

(Photo Credit: Heinz History Center)

You Need To Eat This: Hometown-Homegrown

If you’re a fan of events based around eating, you’ll probably want to check out the Hometown-Homegrown at the Heinz History Center this weekend.

06/16/2014

(Photo Credit: KDKA)

You Need To Eat This: Pizza Cono

There’s lots of pizza in Squirrel Hill, not to mention the infamous Aiello’s vs. Mineo’s rivalry.

05/03/2014

(Photo Credit: Sarah Kovash)

You Need To Eat This: Perfectly Gooey Fried Bologna

The fried bologna sandwich is a Pittsburgh classic, I’m told.

04/27/2014

(Photo Credit: Sarah Kovash)

You Need To Eat This: “Cheez-It” Ice Cream

I’m obsessed with one of Pittsburgh’s newest eateries.

02/01/2014

(Photo Credit: Justin Sullivan/Getty Images)

You Need To Eat This: Healthy Foods

It’s the New Year and, as always, I’m sure many will resolve to eat healthier.

01/12/2014

(Photo Credit: Sarah Kovash)

You Need To Eat This: Restaurant Week

It’s about to be one of my favorite times of year: Restaurant Week!

01/04/2014

(Photo credit: Sarah Kovash)

You Need To Eat This: Gobblerito

I have found the true reason for the season! Meet the gobblerito, Thanksgiving dinner + burrito.

11/23/2013

(Photo Credit: Sarah Kovash/KDKA)

You Need To Eat This: Deep-Fried Gnocchi

Most Italian food lovers are familiar with the potato-y goodness known as gnocchi.

08/25/2013

(Photo Credit: Sarah Kovash/KDKA)

You Need To Eat This: Chocolate-Covered Pierogi

It seems food lovers are continuing to push boundaries with unexpected food combinations, such as a prosciutto-wrapped Twix bar or baking with bugs.

07/27/2013

(Photo Credit: Sarah Kovash/KDKA)

You Need To Eat This: Doughsant

As crazed-eyed New Yorkers lined up in the early hours to grab the city’s hottest food fad, Pittsburgh’s own Oakmont Bakery came up with a delicious take on the Cronut.

06/22/2013