Chef Bill Fuller's Recipes: Gobblerito & Roasted Root VegetablesThanksgiving is right around the corner and if you're already thinking about what to do with all those leftovers, Chef Bill Fuller has a couple of ideas.
You Need To Eat This: Thanksgiving In SpringIt might almost be summertime, but if you’re jonesing for a Thanksgiving meal, you’re in for a treat.
Chef Bill Fuller's Recipes: Gobblerito & MargaritaThanksgiving is just three weeks away! If you're looking to get in the spirit of the season, be sure to try out these recipes from Chef Bill Fuller!
You Need To Eat This: GobbleritoI have found the true reason for the season! Meet the gobblerito, Thanksgiving dinner + burrito.
Chef Bill Fuller Recipe: GobbleritoToday is Halloween, but Thanksgiving is just around the corner and it's never too early to start thinking about leftovers! Chef Bill Fuller stopped by Pittsburgh Today Live today to show off a couple of great recipes that will make use of all that extra food.
PTL Links: October 20, 2011Some of today's topics include: <li><a href="" target="_blank">Chef Bill Fuller's Recipes</a></li> <li><a href="" target="_blank">Zoo Boo</a></li> <li><a href="" target="_blank">Tony & Tina's Wedding at Rivers Casino</a></li> <a href="">Click here for more of today's links!</a>
Chef Bill Fuller: Gobblerito & Pear MargaritaChef Bill Fuller, of the big Burrito Group, is back in the Pittsburgh Today Live kitchen this week getting ready for Thanksgiving. He offers up a tasty recipe to use up all those turkey leftovers!

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