Holiday Cooking

Rania Harris, Recipes, Pittsburgh Today Live, PTL, food

Rania’s Recipes: Christmas Eve Dinner & Pizzelles

This week, Rania Harris is in the Pittsburgh Today Live kitchen with a great recipe for a quick Christmas Eve dinner, as well as a traditional cookie recipe for your last-minute holiday baking! Gemelli Pasta […]

2010/12/22

Holiday Appetizer: Shrimp Wonton Crisps With Asian Pesto

If you’re planning a holiday party, don’t forget about the appetizers. Gretchen McKay, food enthusiast and writer for the Pittsburgh Post-Gazette, is here with us today making one of her favorite appetizers. SHRIMP WONTON CRISPS […]

2010/12/16

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