Looking for a summer seafood recipe? Try this Shrimp Sanchioli by student chef Nathan Sanchioli.
For a healthy food option, try chef Anthony Marino’s Fresh Shrimp Spring Rolls!
Tickle your friends’ taste buds at your next tailgating party with this recipe from Rania Harris!
If you’re looking for a new appetizer for the next time you entertain guests, be sure to try out this recipe from the Stone House Restaurant & Inn!