Tomato Sauce

Photo Courtesy of Simon & Schuster

Dominique DeVito’s Bacon-Wrapped Meatloaf Recipe

Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.


(Photo Credit: KDKA)

Cooking With Rania: Soutzoukakia

This week, Rania Harris stops by the Pittsburgh Today Live kitchen with one of her favorite family recipes, a hearty and popular winter Greek dish that is served over mashed potatoes.


(Photo Courtesy of Rania Harris)

Cooking With Rania: Tomato Sauce

This week, Rania Harris is in the Pittsburgh Today Live kitchen making tomato sauce with ingredients from her own garden.


(Photo Credit: KDKA)

Chef Bill Fuller: Peach Jam & Tomato Sauce

Chef Bill Fuller, of the big Burrito Group, stops by the Pittsburgh Today Live kitchen with his favorite recipes for canning.



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