PITTSBURGH (KDKA) — Dave Kuiawa, of Fine Wines & Good Spirits, has some Irish cocktail recipes for St. Patrick’s Day.

Irish Espresso (COTM)

Ingredients
• 1 ½ oz Slane Blended Irish Whiskey
• ½ oz Kapali Coffee Liqueur
• ½ oz espresso
• 3 coffee beans

Directions
1. Combine first three ingredients in a shaker filled with ice.
2. Shake and strain into a coupe glass.
3. Garnish with coffee beans.

Celtic Cream Soda

Ingredients
• 1 ½ oz Johnnie Walker Black Label Blended Scotch 12 Year Old
• 1 ½ oz strawberry syrup
• ¼ tsp vanilla extract
• 2 oz soda water
• Whipped cream
• Freeze-dried strawberries

Directions
1. Combine first three ingredients in a shaker filled with ice.
2. Shake and strain into a cocktail glass.
3. Top with soda.
4. Garnish with whipped cream and freeze-dried strawberries.

Sipsmith Clover Club

Ingredients
• 8 raspberries, plus 3 for garnish
• 1 ¾ oz Sipsmith London Dry Gin
• 2 tsp Jacquin’s Sirop De Grenadine
• ½ oz Dolin Vermouth de Chambéry Rouge
• ½ oz fresh lemon juice
• 1 egg white

Directions
1. Chill a coupe glass.
2. Muddle first ingredient in a shaker, then add the rest of ingredients and shake vigorously.
3. Fill shaker with ice and shake again.
4. Fine strain into a chilled glass.
5. Garnish with skewered raspberries.