In this week's Cooking Corner, Giant Eagle Chef Crystal Baldwin is showing us how to make our own mimosa bar and how to whip up a Broccoli Cheddar Quiche!
That's A Wrap: Jan. 21, 2022That's a wrap for this week on PTL!
PTL Pupdate: Penguin And His Forever FamilyWe're checking in on Penguin, our original PTL pup from Canine Companions. He's doing so well with his new forever family!
Local Distillery Making A New Hard Iced Tea With A TwistPTL's Daisy Jade heads over to Lawrenceville Distilling Co. to find out more about the new hard iced tea they've got brewing!
New Café Making Toast A Gourmet ExperiencePTL's Mikey Hood visits Margaux Toast, a new café in East Liberty, to give their gourmet toast a try!
Celina Around Town: Celebrating National Pie Day At Valkyrie DonutsPTL's Celina Pompeani visits Valkyrie Donuts new location in Bellevue to celebrate National Pie Day!
Cool Cars, Motorcycles On Display At World Of WheelsPTL's Daisy Jade visits the David L. Lawrence Convention Center where cools cars and motorcycles are on display this weekend at the World of Wheels show!
Best Sled Riding In Pittsburgh AreaWe're talking about your suggestions for the best sled riding hills in the Pittsburgh area.
Pittsburgh Today Live Chat: Jan. 21, 2022Pittsburgh Today Live's Heather Abraham and Mikey Hood catch up on all the latest happenings and preview what's coming up on the show.
Something Good: Phil Gets Groomed!Punxsutawney Phil recently stopped by a barbershop in Lawrenceville where he didn't see his 5 o'clock shadow or any others for that matter!
Beating The Winter BluesWe're chatting with Sara Makin, of Makin Wellness, about ways to beat seasonal depression.
Carving The PTL Cool Down For Warmth Ice DeskPTL's Daisy Jade is talking with Chad Quinn, the CEO of the Dollar Energy Fund, and Mike Mastro, of Mastro Ice Company, about the creation of the PTL Ice Desk for the Cool Down for Warmth campaign!
PTL Weekend Guide: Jan. 20, 2022Pittsburgh Magazine's Sean Collier has a look at some of the best events going on this weekend in Pittsburgh!
Comedian Todd Glass Performing At Arcade Comedy TheaterPTL's Celina Pompeani is laughing this morning with comedian Todd Glass, who will be performing at Arcade Comedy Theater!
Animal Shelter Donations Skyrocket Thanks To Betty White ChallengeDan Rossi, of Humane Animal Rescue of Pittsburgh, talks about the increase in donations they've seen thanks to the Betty White Challenge.
Pittsburgh Today Live Chat: Jan. 20, 2022Pittsburgh Today Live's Heather Abraham and Mikey Hood catch up on all the latest happenings and preview what's coming up on the show.
Eye On Health: Delta Vs. OmicronPTL's Mikey Hood talks with Dr. Timothy Law, the Senior Medical Director for Clinical Services at Highmark, about the threats the COVID-19 pandemic still poses, as well as the Delta and Omicron variants.
Social House Celebrates Grand Reopening After RenovationsPTL's Daisy Jade visits Social House in the Cultural District. She chats with owner Michael DeSimone about the new renovations and samples the menu.
Enjoying Pittsburgh's Parks In The WinterWe're chatting with Pittsburgh Park Ranger Stevie Smith about all the things to do outdoors in the winter time!
Cooking With Rania: Seafood PastaRania Harris, of Rania's Catering, is making Seafood Pasta!
Touring The Small Businesses In Beaver FallsPTL's Celina Pompeani visits Beaver Falls. Choose Local, which is part of Sustainable Pittsburgh, is highlighting their unique small business corridor.
Pittsburgh Today Live Chat: Jan. 19, 2022Pittsburgh Today Live's Heather Abraham and Mikey Hood catch up on all the latest happenings and preview what's coming up on the show.
Something Good: Snow Much HelpA look at some of the Good Samaritans during yesterday's snowstorm.
The Hilarious Moms Of 'Mom So Hard' Coming To PittsburghWe're chatting with the hilarious duo of "I Mom So Hard." They have a show coming up here in Pittsburgh.
Celina Around Town: Tupelo Honey Southern Kitchen & BarPTL's Celina Pompeani visits Tupelo Honey Southern Kitchen & Bar. the newest restaurant at Station Square, to sample the food!