Rania Harris' Halloween-Inspired Recipes
If you're looking for some spooky recipes for Halloween, be sure to check out these four from Rania Harris!
Goblin's Goulash
- Butter Snap Pretzels
- Bugles Chips
- Honeycomb Cereal
- Candy Corn
- Candy Corn Pumpkins
- Chex Muddy Buddy
- Halloween M&M's
- Toasted Almonds
Mix all ingredients in a bowl and serve in a Halloween Bowl
Witch Brooms
- Mini Reese's Cup
- Small Pretzel sticks
Directions:
Insert a pretzel stick into a Reese's Cup
Mummy Dogs
- 1 package all beef hot dogs
- 1 tube crescent rolls
Directions:
Preheat oven to 350 degrees
Open the tube of Crescent Roll dough and using a pizza cutter, start cutting small strips
Cut each side of the hot dogs to create arms and legs
Wrap the dough strips around the hot dogs
Bake on a parchment lined baking pan for 15 minutes
Zombie Slime Shooters
For cocktail:
- 1 ounce vodka
- 1 ounce peach schnapps
- 1 ounce sour apple schnapps
- 1 ounce coconut rum
- 1 ounce sweet and sour mix
For blood slime:
- 3 tablespoons corn syrup
- ½ teaspoon red food coloring
To rim the martini glass:
Mix corn syrup with red food coloring.
Dip the rim of martini glass into the mixture, and slowly spin the glass to coat it.
Turn the glass upright and the blood will begin to drip slightly. Set aside.
Cocktail Instructions:
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well and pour over ice cubes into slime-rimmed martini glass.
This recipe came from the Internet – courtesy of Andrea Correal
Thanks Andrea!
