Rania's Recipes: Mussels & Figs With Vanilla Ice CreamThis week, Rania Harris is visiting the Pittsburgh Today Live kitchen. She's using just five ingredients and turning them into a gourmet meal!
Giada Valenti's Recipe: TiramisuGiada Valenti stopped by PTL to make a delicious Tiramisu recipe!
Rania's Recipes: Quick Five-Ingredient RecipesRania Harris stopped by PTL to show off some more five-ingredient recipes today!
Market District's Fall-Inspired RecipesMarket District Chef Ben D'Amico stopped by PTL to show off some fall-inspired recipes!
Chef Bill Fuller's Recipe: Quick, Healthy Dinner QuesadillaChef Bill Fuller stopped by PTL to show off a delicious recipe that is easy and quick to make!
Rania's Recipes: Buttermilk Pecan Chicken & Linguine With Scallion Sauce & Sautéed ShrimpRania Harris stopped by PTL to show off some "five-ingredient" recipes that are perfect for people with hectic schedules.
Rania's Recipe: Summer Corn ChowderRania Harris stopped by PTL to show off a delicious corn chowder recipe that features some wonderful summer flavors!
Chef Bill Fuller's Recipes: Rare Tuna On Focaccia & 2 Hearty, Healthy SaladsChef Bill Fuller stopped by PTL to make some fresh and healthy dishes today!
Rania's Recipe: Scallops With Corn & Merguez Salsa & Spinach SauceRania Harris stopped by PTL to show off another delicious recipe today that will surely be a big hit with your family and friends!
Market District Recipes: Greek Yogurt Ranch Dressing & Basic VinaigretteIf you're looking for a tasty dressing that works in a number of ways, check out these recipes from the Giant Eagle Market District!
Rania's Recipes: Stone Fruit Pie & Plum CrostataRania Harris stopped by PTL to show off two seasonal desserts!
Merante Gifts Southern Italian Cooking: Zucchini & Goat Cheese TartRepresentatives from Merante Gifts stopped by PTL to show off a delicious Italian recipe!

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