Rania's Recipes: Stuffed Shells & OrecchietteIf you're looking for some comfort food ideas check out these two Italian-inspired recipes from Rania Harris!
Market District Recipes: Chicken Rfissa & SukiyakiMarket District Chef Crystal Baldwin stopped by Pittsburgh Today Live to share two delicious recipes!
Late Night Tailgating: Oven Roasted Chicken Wings Served Over Crispy Ranch FriesThis delicious dish will be a big hit at your next tailgating party!
Chef Bill Fuller: Carnitas Tacos, Pineapple Habanero Salsa & Avocado-Citrus SaladChef Bill Fuller, of the Big Burrito Restaurant Group, stops by the Pittsburgh Today Live kitchen to share his game-day menu for Sunday’s playoff game between the Steelers and Chiefs.
Rania's Recipes: Souzoukakia From SmyrnaRania Harris is continuing her series on comfort food recipes for January.
Cooking Corner: Homemade Berry & Thyme Chia JamMarket District Chef Ben D'Amico is in the Pittsburgh Today Live kitchen with some new foods for the New Year.
Late Night Tailgating: Pea & Ricotta Crostini Topped With Grilled SteakYour friends and family will love this delicious recipe at your next tailgating party!
Rania's Recipes: Comfort FoodsRania Harris stopped by PTL to show off some delicious comfort food recipes!
Kathy Parry's Recipes: Afternoon Powerbites & Mocha Mint CoolerKathy Parry stopped by PTL to show off some delicious recipes that cut down on sugar!
LeMont Steak Diane RecipeLeMont Restaurant Executive Chef Robert Vargo stopped by PTL to show off a delicious steak recipe to start 2017 off in style!
Late Night Tailgating: Pork & Pineapple KabobsTreat your friends to this delicious recipe at your next tailgating party!
Fine Wine & Spirits New Year's Eve CocktailsNew Year's Eve is coming up this weekend and if you're looking for some drink recipes, check out these from Pa. Fine Wine & Spirits.

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