Hockey Bringing Together Israeli & Arab Teens, Giving Them Common BondA bus filled with hockey players pulls up to the Robert Morris Island Sports Center. But these travelers have a different set of goals. The Jewish and Arab teens from Israel play together.
Some Call For End To Religious Circumcisions After Baby Injured During BrisThere’s strong reaction after a KD Investigation.
Pittsburgh's Jewish Community Helps Out On "Mitzvah Day"It was all hands on deck at the Poale Zedeck Synagogue in Squirrel Hill on Christmas Day.
Passover Recipes From A Pittsburgh ChefPassover is a yearly festival celebrated by people of the Jewish faith to mark remembrance of the story of the Exodus when the Israelites were freed from their Egyptian slavers. The date for passover is based on the Gregorian calendar and changes from year to year, falling on March 25 to April 2 this year. One of the most important observations during the Passover is that no leavened flour or grain can be consumed. For that reason, many recipes and food traditions have developed around recipes that are made this way. Whether you observe Passover every year or are new to Jewish traditions these adaptations on Passover favorites from local Chef Kate Cunning are sure to have you ready for the season.
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