PTL Links: May 8, 2017Some of today's guests/topics include: Millvale Music Festival, Lily & Val and Remake Learning Days! Click for more information about today's guests!
PTL Links: April 24, 2017Some of today's guests/topics include: Three Rivers Quilt Show, Humane Animal Rescue and magician Lee Terbosic! Click for more information about today's guests!
Chef Bill Fuller’s Springtime Tacos RecipeChef Bill Fuller stopped by PTL to show off some delicious recipes that are perfect for Spring!
PTL Links: April 3, 2017Some of today's guests/topics include: Pittsburgh Marathon, Fashion Tails and Yelp Pittsburgh! Click for more information about today's guests!
PTL Links: Jan. 16, 2017Some of today's guests/topics include: Humane Society & Animal Rescue League, Table Magazine & Umami, and Dr. Mike! Click for more information about today's guests!
PTL Links: Jan. 13, 2017Some of today's guests/topics include: Hidden Valley Resort, KDKA/CW Family SnowBlast and Johno's Art! Click for more information about today's guests!
PTL Links: Jan. 12, 2017Some of today's guests/topics include: Ikea Ideas, Handy Andy of Evey True Value Hardware, Big Burrito Group! Click for more information about today's guests!
Chef Bill Fuller: Carnitas Tacos, Pineapple Habanero Salsa & Avocado-Citrus SaladChef Bill Fuller, of the Big Burrito Restaurant Group, stops by the Pittsburgh Today Live kitchen to share his game-day menu for Sunday’s playoff game between the Steelers and Chiefs.
PTL Links: Jan. 11, 2017Some of today's guests/topics include: Rania's Recipes, Sumo Showdown and CMU's MLK Writing Awards! Click for more information about today's guests!
Rania's Recipes: Souzoukakia From SmyrnaRania Harris is continuing her series on comfort food recipes for January.
PTL Links: Jan. 10, 2017Some of today's guests/topics include: "Pete the Cat," the Trend Report by the Mall at Robinson and Market District's Cooking Corner! Click for more information about today's guests!
Cooking Corner: Homemade Berry & Thyme Chia JamMarket District Chef Ben D'Amico is in the Pittsburgh Today Live kitchen with some new foods for the New Year.

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